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Emerging Brands

New brands and soon-to-open concepts worth watching

Emerging Brands

5 fresh concepts to put on the must-watch list

 By Heather Lalley on Jan. 29, 2018

It's been a busy year so far for overseas brands seeking footholds in the U.S.

Emerging Brands

New wave of celebrity chefs try fast casual

 By Heather Lalley on May 03, 2017

Here are seven high-end operators trading in prix fixe for fast casual.

Emerging Brands

Tender Greens debuts new flagship unit

By Restaurant Business Staff on Oct. 18, 2017

See the emerging chain's new prototype design, which is aimed at boosting speed and hospitality.

Emerging Brands

800 Degrees Pizzeria rebrands to add rotisserie focus

By Heather Lalley on Feb. 12, 2018

The fast-casual pizza chain expands with grilled meats and cocktails on the menu.

Emerging Brands

2017 Chicago concepts to scout

By Heather Lalley on May 18, 2017

Dine—and dash home with stealable ideas.

Emerging Brands

4 incubating concepts that could take off

By Heather Lalley on Nov. 03, 2017

These restaurant concepts are proving themselves in food halls, pop-ups and more.

Emerging Brands

Cheesecake Factory to launch a fast casual

By Patricia Cobe on Feb. 22, 2018

The new concept will debut in Los Angeles this year.

Emerging Brands

4 CPG brand concepts

By Sara Rush Wirth on Aug. 11, 2016

It’s not a new idea—in 2000, Nestle found success with its Nestle Toll House Café by Chip. Now, more brands are tossing their bowls in the ring.

Emerging Brands

8 fast-casual brands on the verge

By Scott Hume on May 25, 2017

Here are eight diverse fast-casual brands with fewer than eight locations, but with visions of going big.

Emerging Brands

4 modern riffs on the traditional Jewish deli

By Heather Lalley on Nov. 13, 2017

The old-school Jewish deli is making a comeback, with some thoroughly 21st-century twists.

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