LTOs

Beverage

Starbucks releases fall menu, exploring flavor profiles beyond pumpkin spice

In a nod to Gen Z and Millennial customers, the coffee shop chain is adding more cold beverages and teas to the seasonal lineup.

Food

Krispy Kreme, Peet's, Jimmy John's and Snooze catch pumpkin fever

Taste Tracker: Chicken sandwiches rule at Arby’s and Chick-fil-A; Cinnabon gets the blues; lasagna for breakfast at Wild Eggs and Bob Evans is ready for fall.

Taste Tracker: Dog Haus does a double-decker burger; P.F. Chang’s goes back to school; summery ice creams at Haagen-Dazs and Friendly’s; and more menu news of the week.

Behind the Menu: Chefs Jesse Harris and Lee Wolen teamed up on the Calabrian Sweet & Spicy Chicken Sausage Pizza, launched to commemorate Giordano’s 50th anniversary.

Taste Tracker: IHOP doubles up on pancake deals; pumpkin comes early to Smoothie King and Carvel; it’s pickle time at Walk-Ons; Tocaya tries tortas; and more menu news of the week.

Chocolate comes to an iconic baked good, plus cheesecake gets swirled with caramel and apple, to add up to two new desserts on the chicken chain’s menu.

The Chef Nick Menu debuts Wednesday, featuring new limited-time iced coffees created in collaboration with Dunkin's chef Dan Cole.

Taste Tracker: Wendy’s renames a breakfast sandwich; Panera and Panda Express spice up chicken; wraps make waves at Jimmy John’s, El Pollo Loco and Del Taco; and more menu news of the week.

Menu overhauls seem to be coming all at once, as the major players in this full-service, midscale sector seek to balance the new with the tried-and-true while delivering value.

Not every fan can travel to France to watch the Olympic athletes compete, but restaurants offer plenty of ways to cheer them on from afar.

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