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Operations

New restaurant equipment and back-of-the-house technology
Operations

How will the Supreme Court’s Chevron ruling affect restaurants?

 By Restaurant Business Staff on Jul. 15, 2024

Working Lunch: The podcast from Align Public Strategies also delves into an idea to eliminate taxes on tips as well as developments in Ohio and Massachusetts.

Operations

Check out Steak and Ale's first new restaurant in 16 years

 By Joe Guszkowski on Jul. 15, 2024

The classic casual-dining chain has reemerged in Burnsville, Minnesota, where it is playing on nostalgia while embracing modern tastes.

Operations

Days off are necessary for mental health

By Jonathan Deutsch, Ph.D. on Jul. 11, 2024

Advice Guy: RB’s operations expert says even busy restaurant owners and managers must make time for themselves.

Operations

MOD Pizza acquired by Elite Restaurant Group

By Lisa Jennings on Jul. 10, 2024

In a deal that aims to avoid bankruptcy, the Bellevue, Washington-based fast-casual pizza chain has agreed to sell 100% of its equity to a Southern California-based group that has owned brands like Slater's 50/50, Project Pie and Patxi's Pizza.

Operations

Reusable cups are coming to a bunch of restaurant chains in one California city

By Jonathan Maze on Jul. 09, 2024

Starbucks, Burger King, KFC, Dunkin’ and other brands will work together on a citywide reusable cup initiative in Petaluma, California, starting August 5.

Operations

Dave's Hot Chicken is heading to the U.K. and Ireland

By Lisa Jennings on Jul. 09, 2024

The spicy fast-casual chicken chain has signed a deal to open 60 restaurants in the region, with the first locations to open in London.

Operations

California's new method of setting fast-food wages may be messier than you think

By Peter Romeo on Jul. 03, 2024

Members of the Fast Food Council, the new body empowered to set pay, say the model may need considerable tweaking to realize its promise.

Operations

Self-care tips for stressed-out restaurant workers

By Jonathan Deutsch, Ph.D. on Jul. 03, 2024

Advice Guy: RB’s operations expert seeks out some mental health balms for industry employees in need of a break.

Operations

Inside Chick-fil-A's first all-digital restaurant

By Patricia Cobe on Jul. 02, 2024

The mobile pickup and delivery unit opened in New York City with no seating and no kiosks—but no lack of hospitality.

Operations

DOL issues employer mandates for protecting workers from excessive heat

By Peter Romeo on Jul. 02, 2024

The requirements include providing paid breaks every two hours when temperatures soar in indoor workplaces like kitchens, as well as providing cool-down areas, drinking water and establishment of a safety "buddy system."

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